A Celebration Of Seasonal Eating at Flat Earth Pizza

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Flat Earth x Growing Communities: A Celebration of Seasonal Eating

Join us from 7pm on Thursday 19th June, for an unforgettable evening of organic produce, heritage grain pizzas, and conversations that dig deep into the roots of sustainable food.

Enjoy a plant-forward feast crafted by Flat Earth, featuring vibrant organic veg from Growing Communities’ Dagenham farm. This meal is a true celebration of local, seasonal eating.

Special guest Alice Holden, an expert farmer and market gardener, will join GC founder, Julie Brown, to share their invaluable knowledge on soil health, growing techniques, and eating with the seasons.

Come for the food, stay for the community—this is a night to nourish both body and mind.

Sample menu (season-dependent)

White Pimms or Botivo & Soda on arrival

GC pickled vegetables & homemade focaccia

Heritage grain pizzas, hyper seasonal veg toppings from Growing Communities

Summer leaves, strawberry vinaigrette

Gooseberry Fool