A Taste of the Italian Riviera at Symposium

We are thrilled to invite you to an unforgettable evening celebrating the flavours of the Italian Riviera. We’re bringing the sun-drenched vineyards and coastal dishes of Liguria to your table with a curated wine tasting, perfectly paired with traditional dishes from the region, lovingly prepared by our Ligurian-born chef, Antonella.
You can choose the wine tasting, wine tasting & Food pairing, or any dish with the wine tasting.

Spaces are limited, so be sure to reserve your spot soon. We can’t wait to share this wonderful evening with you!

A Taste of the Italian Riviera

Wine Tasting and Food Pairing

Thursday 22nd May at 7 pm
Wine Tasting £12 pp
Wine Tasting & Food Pairing £50 pp

Menu

Dell’Erba ‘Rugiata’ Rosato Colline Savonesi – Rossese
Guazzetto di Cozze e Vongole £13 – Mussels and Clams Stew Liguria-style

Il Torchio Bianco – Vermentino
Trofie al Pesto Avvantaggiato £16 – Liguria’s iconic pasta tossed in basil pesto with tender green beans and potatoes

Dell’Erba ‘Brezza’, Riviera Ligure di Ponente – Pigato
Brandacujun £19 – Traditional Salted Cod, Potatoes, and Taggiasca Olives

Please note that booking is essential, and payment will be taken in advance

If you have any dietary requirements, please let us know.

A discretionary 12.5% service charge will be added to your bill.