Event description
Tantalise your tastebuds at Lady Lane Kitchen’s supper club. Enjoy Caribbean cuisine, savour Ethiopian stews or try Bangladeshi curries in the heart of the East End.
Join Woin, Leila, Sophia, and Syeda as they cook, create and make dishes from their heritage, background or homeland.
Dates for the events are:
Thurs 21st Oct – Bangladeshi Syeda’s delicious menu
Fri 22nd Oct – Eclectic and colourful Caribbean dishes crafted multicultural chef Leila
Sat 23rd Oct – Ethiopic Kitchen, a 4-course traditional Ethiopian feast made by chef Woin
Wed 27th Oct – Bangladeshi Syeda’s delicious menu
Thurs 28th Oct – Eclectic and colourful Caribbean dishes crafted multicultural chef Leila
Fri 29th Oct – Ethiopic Kitchen, a 4-course traditional Ethiopian feast made by chef Woin
Sat 30th Oct – Middle Eastern flavours in Aseel’s Kitchen created by chef Sophia
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