Event description
Join us for a special supper club with the wines and cuisine of Lombardy
Polenta e Gorgonzola – Grilled Polenta and Gorgonzola
Brut Millesimato DOCG, Franciacorta, La Montina
Risotto alla Milanese – Risotto with Saffron Milan-Style
Bianca, Barbera Oltrepò Pavese, Castello di Cigognola
Ossobuco con la Gremolada – Braised Veal Shank, Gremolada
Il Glicine, Valtellina Superiore Sassella DOCG, Sandro Fay
Special Guest Speaker Matteo Malquori Sommelier, Passione Vino
Booking is essential and payment will be taken in advance If you have any dietary requirements please let us know. Please note that a discretionary 12.5% service charge will be added to your bill
About organisation
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