A drink to dive for: The Bourbon on Roman Road
With over 40 bourbons to choose from, and with a smoky American dive bar vibe, the latest edition to Roman
With over 40 bourbons to choose from, and with a smoky American dive bar vibe, the latest edition to Roman
Crispy calamari, meaty octopus, welcome to Hackney Wick’s seafood restaurant, Baltic Barge, a Turkish twist on fish and chips… It
Eato is very much a reflection of me,’ says the founder Ali Emran.
Say hello to The Bakery Room. It is a new patisserie shop on the market stretch of Roman Road by the same team as Mile End’s The Pizza Room and The Coffee Room, who are now bringing their French and Italian-inspired bakes on the eastern of the high street.
‘I just really want people to know that this is an inclusive, family-friendly place and being attached to the brand might hopefully make people realise that.’
Despite the wider forces in the world working against the hospitality sector, Sayliss is keeping a cool head and her eyes fixed forward. But with so much responsibility for a young person, do these worries keep her up at night?
As Percy Ingle Bakeries, the 66-year-old East End baking empire, closes its doors, we look back over the company’s history.
‘After earning rave reviews by hard-to-impress critics in the Telegraph and the Nudge – they earned their place on the GQ shortlist, alongside other internationally renowned food establishments like Sketch and Connaught Bar. And then, Covid-19 hit.’
Run single handedly by its owner David Amoateng, he designs, creates and bakes customers’ ideas into reality. Mama Mae’s is truly bespoke in every sense of the word.
Half way between Roman Road’s cafes, Semz and HiLAND Cafe, you will spot a tiny, green-grey-painted shop front – the
Roman Road’s Angel and Crown has reopened one year after it was closed down for anti-social behaviour and is on
You may have spotted this week’s Time Out London magazine when you were out and about in London – perhaps